Henkelman Marlin 90 Vacuum Packer

This is a superb food vacuum packaging machine filling a gap in the market that has existed for years. The Henkelman Marlin 90 floor model vacuum machine particularly suited for the medium sized to small business, caterers and small food production companies.  This model was initially designed specifically for the packaging of long pieces of fish and meat. It is perfect for long products like smoked salmon, BBQ ribs or sirloin strips.

This model allows for two seal bar configurations; the first is two 320mm seal bars at opposite ends (left/right) with 890mm width size.  Alternatively a 320mm seal bar to the left with a 940mm seal bar to the bottom.  Henkelman vacuum packing technology has user friendly and low maintenance at its core.  All products are supplied with complete service program. Extensive program choices for specific packaging requirements; including double seal, cut-off seal and wide seal are optional.

All stainless steel construction with inbuilt Busch 063M3/hr vacuum pump, pressed stainless steel chamber, clear view acrylic hood with two gas struts for smooth lid opening, lid close lock when not in use, wireless connection to sealing bar, power transfer to sealing bar by lift piston.

Food sector, Retail Trade – Restaurants – Catering – Supermarkets (meat, poultry, fish, cheese, vegetables etc.)

Due to the double sealing bar technology, cross contamination and bacteria’s multiplication is greatly reduced; hence an extended shelf life, resulting in cost savings.

Non-food products Electronics – Semi-conductors – Metal – Pharmaceutical Products –

Textiles – Laboratories etc. Non-food products

The versatility of vacuum packing and its application are not limited to the food sector. Industrial sector where moisture, air and dust free packaging are a requirement, make vacuum packing the ideal solution. Applications include; Volume reducing packaging; Scrapes and scratches free solution; Fraud resistant packaging; Sterile and contamination free packaging; Antistatic packaging (ESD).

Product Features:

•  Easily removable wireless sealing bars
• Insert plates for adjusting vacuum chamber height
• Fully HACCP compatible with optional labelling device
• Complete range for vacuum and MAP packaging solutions
• Optimal product and storage hygiene (hermetically sealed)
• No loss of product (prevents drying out, moulds and freeze burn)
• Improved product quality (product maturing in packaging, no loss of aroma)
• Professional product presentation (once sealed, excess packaging is removed)
• Optimal packaging contributes to food safety and HACCP standards