Henkelman Boxer 42 Vacuum Packer

Description:

The Boxer 42 table model has a full range of vacuum and MAP packaging options.  It has digital program and maintenance functions that are user friendly.  Longer shelf life, optimal product storage and hygiene (no contamination, hermetically sealed), no loss of product (prevents drying out, moulds and freeze burn) clearly add value for company and enhancing the product.

The Henkelman Boxer 42 comes with the standard one 420mm sealing bar, with two 420mm seal bars optional.  All products are supplied with complete service program. Extensive program choices for specific packaging requirements; including double seal, cut-off seal and wide seal are dependent on your products requirements. Packaging Functions include: Vacuum – Optimal final vacuum 99.80% (2 Mbar). Soft-air – Controlled ventilation for protection of product and packaging. Gas-flush – Injecting food-gas for product protection and longer shelf life (optional)

All stainless steel construction with inbuilt Busch 021M3/hr vacuum pump, pressed stainless steel chamber, clear view acrylic hood with two gas struts for smooth lid opening, lid close lock when not in use, wireless connection to sealing bar, power transfer to sealing bar by lift piston.

Food sector, Retail Trade – Restaurants – Catering – Supermarkets (meat, poultry, fish, cheese, vegetables etc.)  Ideal for Sous-vide Cuisine applications

Due to the double sealing bar technology, cross contamination and bacteria’s multiplication is greatly reduced; hence an extended shelf life, resulting in cost savings.

Non-food products Electronics – Semi-conductors – Metal – Pharmaceutical Products –Textiles – Laboratories etc.

The versatility of vacuum packing and its application are not limited to the food sector. Industrial sector where moisture, air and dust free packaging are a requirement, make vacuum packing the ideal solution. Applications include; Volume reducing packaging; Scrapes and scratches free solution; Fraud resistant packaging; Sterile and contamination free packaging; Antistatic packaging (ESD).

Product Features:

•  Easily removable wireless sealing bars
• Insert plates for adjusting vacuum chamber height
• Inclined insert plate for packaging liquid products
• Fully HACCP compatible with optional labelling device
• Complete range for vacuum and MAP packaging solutions
• Optimal product and storage hygiene (hermetically sealed)
• No loss of product (prevents drying out, moulds and freeze burn)
• Improved product quality (product maturing in packaging, no loss of aroma)
• Professional product presentation (once sealed, excess packaging is removed)
• Optimal packaging contributes to food safety and HACCP standards
• Ideal for Sous-vide Cuisine applications